EventCamp 2018 Sessions

EventCamp 2018: A Chef’s Perspective on Events

Chefs are usually hidden away in the back of the house, but they have a huge impact on your entire event. Our expert panel of chefs will share what they need to create the best culinary experience possible for your next event.

Panel: Nancy Bean of WISE UP EVENTS and Nantucket Wine & Food Festival , David Blessing of Longwood Venues + Destinations, William Kovel of Catalyst Restaurant, and Jeremy Sewall of Row 34